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       Itinerary: Fly back from Gobi to UB. meet the local artists. A class on photography. Dinner and a show. Overnight at Edelweiss hotel in UB 
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        From the airport we went directly to Seoul Restaurant 
      where they were setting up for another wedding. We were introduced to a 
      paper-cutting artist who told us that she has been doing this for about 10 
      years and learned the art from her husband, who is in her opinion the 
      third best teacher of this art. She proceeded to show us an example, and 
      started working on a little square of brown paper, holding it in one hand 
      with a little paper of scissors in the other. The scissors are just 
      ordinary nail scissors, but she had filed down one of the blades. Within a 
      couple of minutes, she had created a delicate little flower cut-out. She 
      then cut out a horse. Among the works that she brought with her were two 
      very elaborate pieces with several animals, people, gers, etc…
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       The next stop for some was the massage parlour where they changed into robes and worked their way through the menu of services including cupping and shiatsu-like treatments. The rest of us went to a ceramic workshop in progress. It was an unexpected and pleasant surprise. There were three French pottery masters who were conducting the workshop under the direction of a Mongolian university professor and the participants were of all ages. 
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       Before dinner Jim gave a talk about lighting and answered questions from the group to help us get more out of our cameras. The other unexpected and pleasant surprise of the day was that the grill at the Mongolian BBQ restaurant was broken, so Bolara arranged for us to go to another restaurant instead which had live music. The orchestra was similar to one we heard at a ger camp earlier, but they played a much more modern sounding urban version of traditional music, with a lot more interplay among them of throat singing. The vegetarians were served enormous deep-fried empanadas followed by chocolate cake. A nice light meal to end the day.  | 
    
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